Artusi manages to give you a glimpse of one of the most culinary rich part of Italy, the Emilia-Romagna region. This small restaurant serves authentic Italian cuisine.

PROFILE
Artusi is a multi-Award Winning Italian fine dining restaurant located right next to Nick Baker’s in the GK 2 market. Artusi manages to give you a slight glimpse of one of the most culinary rich part of Italy (Emilia-Romagna region) using the highest quality imported ingredients. This small restaurant with simple yet sophisticated interiors serves authentic Italian cuisine in a not-a-very-large spaced dining area.

MUST TRY:
Signature Panna Cotta

SERVICE
The staffs are courteous and helpful in recommending a meal. Service is personalized per diner’s convenience.

AMBIENCE
The area is not to spacious but the wood-paneled walls, mirrored wall, and the row of photographs ensured this place deliver a wonderful ambience.

FOOD
This is substantial enough, offering a variety of antipasti (pat้ di fegatini, chicken liver pat้); soups, (vegetarian, fish, meats, chicken); (tortellini al ragu, cappellaccio carbonara). Focaccia; Sauteed mix mushrooms with the flavours of white truffle oil; Slices of toasted Italian bread drizzled lightly with olive oil. Tomato sauce pasta and buttered spaghetti; Spaghetti cacio e pepe; Homemade ravioli stuffed with spinach and ricotta cheese, set in a butter sauce with sage and Asparagus; Gnocchi Sorrentino; Bread Basket with some Sun-dried tomato tepanade, a salad made with rocket lettuce, grapes, pears, pinenuts, raisins and dressed with a balsamic vinegar dressing. Tiramisu Sauteed mix mushrooms with the flavours of white truffle oil; Panacotta with figs and Roasted Almonds. The bar offers a great choice of drinks and lots from the Italian spirit world such as Lambrusco; Cinzano, Campari and more.

PRICING

SUMMARY
Artusi is a special place with wonderful food, ambience, and service as well as the right portion sizes. Artusi is probably the restaurant in the city that allow dinner to experience the beautiful Italian culinary journey.