Acqua is a 60-seat restaurant located in the Ploenchit area of Bangkok, with an upscale exterior and interior design. The restaurant offers an outdoor lounge area and two private rooms on the street-level floor.

OVERVIEW
The restaurant is divided into 3 areas, the main dining area with a garden view, the kitchen area with tables overlooking the open kitchen, and the chefs cooking, and the last private rooms area that includes one small private room for 4 persons with a private lounge and another private room for 10 persons. Vaste garden and parking space are available.

AMBIENCE
A modern, trendy, and luxurious ambiance that reflects the Acqua philosophy in all materials, design flow, and feelings.

MUST TRY
Rainy days in the countryside risotto, Sardinian smoked eel, Squid tagliatelle, Bluefin tuna with stracciatella cheese and Pantelleria island condiments, Lamb with artichokes and Pecorino cheese, Memories of Fiordi latte.

FOOD
Contemporary Italian cuisine is inspired by Chef Alessandro's experience and memories from his South Italian childhood and worldwide experiences.

SERVICE
The staff is attentive and efficient and makes well-balanced recommendations.

PRICING
THB 3,500++

SUMMARY
Acqua’s lunch and dinner menus offer a wide range of superb à la carte selections and are a great place for a business lunch or a family dinner.

ABOUT CHEF
Fresh from his diploma in Tourism Management Alessandro decided to leave his Sardinia island to study English in London in 1999 while studying the language, he started to work as an apprentice Chef in various kitchens until finally he reached the kitchen of the Italian Restaurant at the famous Grosvenor House Hotel of London. As the passion for cooking lighted up, Alessandro decided to travel and develop his knowledge and his cooking philosophy in different parts of the world. Acquiring more experience in his native Sardinia Alessandro worked in Mexico, Sweden/Finland, Paris, then in 2004 arrived in Phuket –Thailand.At the age of 28 years old Alessandro was appointed Executive Chef at the Sheraton Grande Laguna in Phuket, where he was running 12 restaurants and 130 Chefs. In February 2009 Alessandro built his dream restaurant in Phuket, Acqua Ristorante, which became an icon on the fine dining scene in Thailand. On July 2022 Alessandro opened his second Acqua Ristorante in Bangkok.