Maison Dunand restaurant is designed as a Chalet from Chef Arnaud native region. His aim was to create a little childhood place from the Savoie region in the heart of the French Alps. Chef Arnaud pushes French cuisine to its limits by mixing fresh, imaginative flavors into his meals.

OVERVIEW
Maison Dunand is a two-story restaurant based on the characteristic chalets in the French Alps. Guest get the cabin-in-the-woods feeling; from the outside lush green landscape to Alpine-inspired wooden interiors with oak wood beams, stone walls and other natural materials used.

AMBIENCE
Maison Dunand offers two different settings with different ambiences; on the first floor guests can see the kitchen team in action and the second floor has a more formal dining setting. The restaurant has also an outside space for patrons who want to enjoy a pre-dinner Champagne or aperitive.

MUST-TRY:
Caviar, potato and Champagne sauce.

FOOD
Chef Arnaud Dunand serves contemporary French cuisine inspired from his travels around the globe. The menu is an invitation to travel between the Savoie region of France and the diverse countries where he travelled and worked in his career.

At Maison Dunand you’ll discover a cuisine made from the finest ingredients, each with a special and distinct flavor. Chef Arnaud merges his many culinary backgrounds to produce dishes that are truly extraordinary. Always using the freshest products from organic farms in France, Thailand or Japan, he brings a distinct viewpoint and culinary prowess to the table preparing each dish with care in order to produce a meal that is genuinely extraordinary.

SERVICE
The service is efficient and the staff are friendly, professional and knowledgeable.

PRICING
Lunch Menu THB 2600++, Dinner Set Menu THB 4900++

SUMMARY
For an French Alpine dining experience in the heart of Bangkok where a two Michelin starred chef prepares each dish with care in order to deliver a meal that is genuinely outstanding, Maison Dunand has to be on your bucket list.