Phensiri Restaurant by Chef Santi Wongsawat, a haven of southern Thai cuisine since 2012, is an unmissable experience for all visitors to Koh Samui. Our true southern Thai favors are created from the freshest, locally grown quality ingredients harvested ecologically on the island and nearby and served in a relaxed ambiance inside and al fresco.

At Phensiri, we focus on sustainable Thai cuisine and Chef Santi’s garden-fresh ingredients for sustainability and seasonal eating. Our distinctive menu of classic recipes and age-old traditional cooking methods utilizes sustainable sources and seasonal ingredients, making our dishes stand out as unique and utterly authentic.