The restaurant is proud to have retained its Michelin star for the fourteenth year running. Using the finest organic ingredients and seasonally inspired produce, we offer an exciting, fresh interpretation of grill classics. Such acclaimed cuisine requires an equally stunning setting and our Sir Terence Conran-designed space never fails to impress. Overlooking Statue Square and Chater Garden, décor is wonderfully vibrant with a molded scallop-inspired ceiling, Gerard D’A Henderson paintings, and a central banquette.